Nestled in the heart of Stellenbosch a brand new fine dining restaurant is waiting to be explored. 'Drum’ is the brainchild of brothers Moskou and Danie du Toit and offers diners a culinary experience of note. The quaint space is on the second floor of the Black Horse Centre (Corner of Dorp Street and Market Street) and welcomes guests with earthy tones and a warm atmosphere. Limited to only 50 seats, you can be sure to get personalised and speedy service. The homely balcony is surrounded by Oak Trees and is dimly lit to make you feel right at home. All the seats give you a great view of the kitchen where you can see the chefs grinding away at the edible art that is about to come your way.